UMAMI TO THE WORLD
Bring out the best in each ingredient and elevate the flavor
What is Dashi?
Dashi is the foundation of Japanese cuisine—an artful broth that draws out the natural umami of each ingredient. By using dashi, you reveal the true character and depth of flavors that might otherwise remain hidden. It’s a subtle yet powerful way to transform simple ingredients into something extraordinary.
大山包
最大限度地拉出天然香气和味道，这些是用于家庭使用的方便的Dashi包。
How to use our dashi broth packet
Discover different ways to use our dashi broth packets and bring out delicious flavor in your cooking.
