Futaba’s Dashi Factory Tour – The Craftsmanship Behind Japanese UMAMI
This video introduces the production site of Futaba Co., Ltd., the maker of ON THE UMAMI. While the ON THE UMAMI brand focuses on retail and international markets, this tour reveals the broader dashi-making expertise behind the brand.
Introduction of Our Factory
ON THE UMAMI is a brand created by Futaba Co., Ltd., a Japanese company specializing in dashi and umami seasonings. Our fully equipped production facility and wide sales network allow us to respond quickly to the changing needs of consumers and offer flavorful solutions throughout each season.
Eating is an important part of culture. At Futaba, our mission is to enrich that culture by making it more diverse, flavorful, and profound.
We believe that a truly exciting food culture—one with multiple layers of depth and enjoyment—starts with fresh, high-quality ingredients. That’s why we place great importance on careful ingredient selection.
The pursuit of “deliciousness” is never-ending. Understanding the materials we use is the first step in uncovering new flavor experiences. Futaba focuses on scientific analysis to maximize the potential of each ingredient, resulting in quality products that meet the high standards of culinary professionals. This commitment to excellence is backed by real scientific data.
We take pride in our trusted technologies and professional skills, which include:
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Strict ingredient selection
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Expert blending techniques
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Advanced processing for superior quality
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Rigorous inspection systems
The consistent flavor of ON THE UMAMI products comes from the trained eye and dedication of our skilled craftsmen. A truly tasty experience transcends language and culture—deliciousness brings smiles to everyone.
Futaba, the company behind the ON THE UMAMI brand, will continue to deliver products that bring smiles to the dining table and remain a trusted name for quality and flavor.
