Rich umami-packed shrimp dashi with shrimp miso


The aroma of Japanese sweet shrimps which have been carefully dry-roasted is combined with the richness of shrimp miso to create a sweetness and depth of flavor unique to shrimps.

“No chemical seasonings or preservatives added”


Size: 150ml (5 fl oz)

Shelf life: 6 months when stored in a cool place

How to store: Store in a cool, dry place, away from light

Ingredients: Starch syrup, Shrimp (Alaskan pink shrimp, Akiami paste shrimp), Salt, Yeast extract, Agar, Ethyl alcohol

Food allergen info: Contains shrimp


Nutritional Information

Serving size: 2 tsp (10ml)
Calories: 15kcal
Total fat: 0g
Cholesterol: 0mg
Sodium: 320mg
Total carbohydrates: 3g
Protein: 0g
Product of JAPAN


How to use

You can use this dashi as a base for dishes such as pasta sauce and soup.

Because of its richness, you can enjoy the flavor of shrimps by simply adding a small amount of this product to your dishes.

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